Associate Professor
Nutrition, Dietetics, and Food Science
Brigham Young University

S-232 ESC
Provo, UT 84602
contact address
https://ndfs.byu.edu/directory/emily-patten

Biosketch:

Registered Dietitian Nutritionist Emily Patten has worked in clinical nutrition, hospital foodservice, and academia. She earned her doctoral degree at Kansas State University in 2016.

No conflicts of interest (01/10/2023).

Selected Bibliography:

Patten EV, Vaterlaus JM.
Prevalence of Depression, Anxiety, and Stress in Undergraduate Dietetics Students.
J Nutr Educ Behav. 2021;53(1):67-74. PubMed abstract

Mathews A, Patten EV, Stokes N.
Foodservice Management Educators' Perspectives on Nutrition and Menu Planning in Student-Operated Restaurants.
J Nutr Educ Behav. 2021;53(3):223-231. PubMed abstract

Patten EV, Beckstead E, Jones M, Spruance LA, Hayes D.
School Nutrition Professionals' Employee Safety Experiences During the Onset of the COVID-19 Pandemic.
J Nutr Educ Behav. 2021;53(1):2-9. PubMed abstract

Jones M, Eggett D, Bellini SG, Williams P, Patten EV.
Patient-centered care: Dietitians' perspectives and experiences.
Patient Educ Couns. 2021;104(11):2724-2731. PubMed abstract

Patten EV, Sauer K.
A Leadership Taxonomy for Clinical Dietetics Practice.
J Acad Nutr Diet. 2019;119(3):369-374. PubMed abstract